Christmas Celebration
48$
december 24th and 25th 2007


Warm Seared Duck Terrine
Or
Oysters (6) from Prince Edward Island
Or
Salmon Caviar Marinated



Duck Confit (Sorladaise Potato)
Or
St. Jacques Tournedos with Saffran Oil and Asparagus



Salad with Nut Oil



Christmas Log



Coffee or Tea

New Year’s Party
84$
december 31th 2007
New Year’s Party

Champagne (Moët et Chandon)



Shooter duo
Avocat + crabe and gazpacho



Warm Oysters (Rockefeller Style)
Or
Fresh Goose Liver with Port sauce



Monk Fish and Lobster Medallion (Asparagus Risotto)
Or
Black Cod (Porto Sauce and Truffles)
Or
Heart of Filet Mignon (with Bordelaise Sauce)
Gnocchi à la moelle et légumes à l’ancienne
Or
Tournedos of venison (with wild mushrooms)



Salad and Cheese from France



Quenelles de chocolat noir
(Crème anglaise ou Thé vanille)
Or
Nougat tendre au Grand Marnier
(nougatines aux pistaches)



Espresso ou Cappuccino